{"title":"Coffees","description":"\u003cp\u003eSmall-batch specialty coffee named for Austrian economics. Single origins from Ethiopia, Colombia, Brazil, Peru and Papua New Guinea, blends, decaf, instant, and mushroom coffee with Lion's Mane and Chaga.\u003c\/p\u003e\n\u003cp\u003eEvery name is an argument. \u003cstrong\u003eMarginalism\u003c\/strong\u003e is the Ethiopian light roast, stopped just past first crack before another minute would cost more than it returns. \u003cstrong\u003eDebasement\u003c\/strong\u003e is the decaf — everything survives the process except the caffeine. \u003cstrong\u003eSaleability\u003c\/strong\u003e and \u003cstrong\u003eCatallactics\u003c\/strong\u003e are the same Brazilian coffee at different roasts, so you can taste what those minutes do. \u003cstrong\u003eTime Preference\u003c\/strong\u003e is small and will not be repeated.\u003c\/p\u003e\n\u003cp\u003eWhole bean or ground in 12oz boxes, and 54g tubes of instant that make 18 to 27 cups. Roasted to order, shipped direct, and paid for in dollars, USDC, or Bitcoin over Lightning.\u003c\/p\u003e\n\u003cp\u003eNatural, washed, wet-hulled and pulped-natural processing across the shelf. Light through dark. Nothing here is trying to taste like everything else.\u003c\/p\u003e","products":[{"product_id":"praxeology-single-origin-colombian-medium-roast","title":"Praxeology - Single-origin Colombian Medium-roast","description":"\u003cp\u003ePraxeology, \"the study of human action and conduct\", is a mouthful and so is this medium-roast, single-origin Colombian coffee.\u003c\/p\u003e\n\u003cdiv class=\"flex items-center gap-2 mb-2\"\u003e\n\u003cdiv class=\"flex items-center gap-2 mb-2\"\u003e\n\u003cp class=\"font-semibold text-gray-900\"\u003e\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\u003c\/p\u003e\n  \n\u003ch4 class=\"font-semibold text-gray-900\"\u003eTasting Profile\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003cp class=\"text-xs text-gray-500\"\u003eA smooth and fruit-forward light-medium roast with bright cherry, grape, and plum notes complemented by rich chocolate and cane sugar sweetness. The round acidity and clean finish showcase the exceptional quality of Colombia's premier coffee regions.\u003c\/p\u003e\n\u003ch4 class=\"font-semibold text-gray-900\"\u003eOrigin \u0026amp; Region\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003cp class=\"text-xs text-gray-500\"\u003eThis Colombia Excelso offering comes from the renowned coffee-growing regions of Huila and Cauca—two of the most celebrated areas for specialty coffee in Colombia. These mountainous regions feature ideal microclimates, volcanic soils, and a strong tradition of smallholder farming focused on traceability and quality-driven practices.\u003c\/p\u003e","brand":"Good Brew","offers":[{"title":"Whole Bean","offer_id":42783260442691,"sku":"COF-WHB-12O-COL-BOX","price":20.0,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":42783260475459,"sku":"COF-GND-12O-COL-BOX","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/front-f33efab5-0bb2-40ba-8f2d-6df6592e0a9b.png?v=1786964369"},{"product_id":"catallactics-brazilian-blend-dark-roast","title":"Catallactics - Brazilian Blend - Dark-roast","description":"\u003cdiv\u003eCatallactics. That's the praxeological science of market exchanges and the institutional framework (private property, money, prices) that makes peaceful, mutually beneficial cooperation through exchange possible. Enjoy those exchanges with a good brew.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA bold dark roast with deep body featuring rich bakers chocolate and caramelized sugar notes. The smooth, velvety texture creates a perfectly balanced cup where sweetness and depth harmonize in this satisfying brew.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Region \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrazil, Mexico, Guatemala This blend sources from Brazilian farms in Cerrado's mechanized agricultural systems, Mexican cooperatives in Chiapas focused on organic and sustainable practices, and Guatemalan producers in the volcanic soil regions of Antigua and Huehuetenango. These three origins provide reliable sourcing from well-established coffee-growing areas with strong farmer networks.\u003c\/p\u003e","brand":"Good Brew","offers":[{"title":"Whole Bean","offer_id":42787538075715,"sku":"COF-WHB-12O-FHV-BOX","price":20.0,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":42787538108483,"sku":"COF-GND-12O-FHV-BOX","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/front-5f1bf4c6-0f9d-4011-be8a-28be56043595.png?v=1786964369"},{"product_id":"debasement-single-origin-indonesian-medium-roast-decaf","title":"Debasement - Single-origin Indonesian Medium-roast Decaf","description":"\u003cdiv\u003e\n\u003cp\u003eIn Austrian economics, debasement is defined as an increase in the money supply that dilutes the purchasing power of existing currency units, a process they equate to the historical practice of reducing the precious metal content of coins. This is considered the true definition of inflation.\u003c\/p\u003e\n\n\u003cp\u003eHere at Good Brew, we are coffee aficionados and so prefer beans that elevate, not debase, the caffeine in the beans. However, we acknowledge that there are some people who enjoy the taste of coffee but not the caffeine effects from coffee.\u003c\/p\u003e\n\n\u003cp\u003eFor you, we offer \"Debasement\", our caffeine-diluted beans.\u003c\/p\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA smooth medium roast with rich earthy, herbal, and dark chocolate notes. The full body and low acidity create a comforting, everyday brew that delivers distinctive Indonesian character without caffeine, perfect for any time of day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Region \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMandhelingo is located in the highlands of Sulawesi, where traditional farming methods and unique processing create distinctive Indonesian coffee characteristics. The region's smallholder farms utilize time-honored cultivation practices in volcanic soils, producing beans with the full body and earthy complexity that defines premium Indonesian coffee.\u003c\/p\u003e\n  \n\u003cp\u003e\u003cstrong\u003eProcessing\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eSemi-washed processing method typical of Indonesian coffees enhances the natural body and earthy characteristics. The beans undergo partial fermentation and controlled drying, developing the distinctive full-bodied profile. The Swiss Water Process decaffeination method removes 99.9% of caffeine while preserving the coffee's natural flavors and characteristics, resulting in a full-flavored decaf experience.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Good Brew","offers":[{"title":"Whole Bean","offer_id":42852885233731,"sku":"COF-WHB-12O-TRP-BOX","price":20.0,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":42852885266499,"sku":"COF-GND-12O-TRP-BOX","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/front-15f360d8-1505-487e-a3b5-67e90945eade.png?v=1786964369"},{"product_id":"saleability-brazil-so-medium-roast","title":"Saleability - Brazil SO - Medium-roast","description":"\u003cdiv\u003eSaleability. Carl Menger's Absatzfähigkeit (1871), the ease with which a good can be sold near its worth. Goods differ widely in it, and that difference explains where money came from: no decree, no committee, simply the most saleable good in every trade until everyone took it. Brazil is the most saleable coffee on earth. This is that coffee, standing on its own.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA smooth and comforting medium roast with rich roasted peanut, honey, and milk chocolate notes. Heavy body and mild acidity make an everyday brew with classic Brazilian character and no bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCerrado, in the Brazilian highlands — flat, high, and dry enough to ripen a whole field at once. That evenness is precisely why Brazil anchors more blends than any other origin, and why it holds up as a single origin here. The largest coffee-producing region of the largest coffee-producing country.\u003c\/p\u003e","brand":"Good Brew","offers":[{"title":"Whole Bean","offer_id":43675890253891,"sku":"COF-WHB-12O-BZL-BOX","price":20.0,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":43675890286659,"sku":"COF-GND-12O-BZL-BOX","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/front-33c8aebd-cd66-4929-b699-96c68552acc2.png?v=1786816623"},{"product_id":"time-preference-peru-so-light-roast","title":"Time Preference - Peru SO - Light-roast","description":"\u003cdiv\u003eTime Preference. Eugen von Böhm-Bawerk demonstrated in 1889 that we do not price a good and the same good later at the same figure — the present one wins, always, and interest is simply what that difference costs when someone is willing to wait. Mises called the gap originary interest and placed it beneath every rate ever quoted. This lot is small and will not be repeated, so yours is about to become a number.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA delicate light-medium roast with toffee sweetness and gentle fruit. Medium body, soft acidity, and a clean finish — the profile is set lightly so the lot's own character shows through.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePeru grows more organic coffee than any country on earth, most of it on smallholdings high in the northern Andes. Shade-grown, hand-picked, and sold largely through cooperatives. Available while supplies last: Peruvian harvests do not repeat, and the next lot from the same cooperative will be a different cup.\u003c\/p\u003e","brand":"Good Brew","offers":[{"title":"Whole Bean","offer_id":43675890384963,"sku":"COF-WHB-12O-PER-BOX","price":20.0,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":43675890417731,"sku":"COF-GND-12O-PER-BOX","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/front-9e2c591c-e6ae-4a89-95b9-8b9eda251c94.png?v=1786816637"},{"product_id":"imputation-blend-medium-roast","title":"Imputation - Blend - Medium-roast","description":"\u003cdiv\u003eImputation. Carl Menger's reversal, made in 1871, of how value was thought to travel. Classical economists ran it forward — a thing was worth what its making had cost. Menger showed the arrow points the other way: only the finished cup is wanted, and the hillside, the mill, the ship, and the roaster's drum hold no value of their own. Theirs is imputed backward from the wanting. Friedrich von Wieser named the doctrine Zurechnung and gave it its test: a factor is worth the loss you would suffer without it.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA medium roast delivering harmonious toffee, dark chocolate, and citrus notes in a perfectly balanced cup. Medium body, bright finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA four-country blend: Brazilian chocolate richness, Colombian smoothness, Guatemalan brightness, and Ethiopian complexity. Each origin was chosen for what the others lack. Withdraw any one and the gap it leaves is exactly what it was worth — which is the whole of Wieser's argument, in a cup.\u003c\/p\u003e","brand":"Good Brew","offers":[{"title":"Whole Bean","offer_id":43675890483267,"sku":"COF-WHB-12O-RCK-BOX","price":20.0,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":43675890516035,"sku":"COF-GND-12O-RCK-BOX","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/front-cf2a397f-6eab-46e8-8fb7-6191f90968b6.png?v=1786816652"},{"product_id":"alertness-mushroom-medium-roast","title":"Alertness - Mushroom - Medium-roast","description":"\u003cdiv\u003eAlertness. Israel Kirzner's term, from \u003cem\u003eCompetition and Entrepreneurship\u003c\/em\u003e (1973), for what an entrepreneur actually contributes — not the bearing of risk nor the supply of capital, but the noticing of an opportunity already standing there, unpriced and in plain view. Profit accrues to whoever perceives it first. A fair thing to ask of a morning cup.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCocoa and toasted nut over a rounded, faintly earthy base. Full body, low acidity, and none of the bitterness mushrooms are blamed for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Two Mushrooms\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLion's Mane\u003c\/strong\u003e — also sold as pom pom, monkey head, or bearded tooth, and known to cooks as crab mushroom (\u003cem\u003eHericium erinaceus\u003c\/em\u003e). It grows on dead and dying hardwood — beech, oak, maple — and looks like nothing else in the forest. No cap, no stem, only a cascade of soft white spines tumbling from the trunk like a frozen waterfall. Japanese tradition calls it \u003cem\u003eyamabushitake\u003c\/em\u003e, after the mountain ascetics whose robes it was thought to resemble.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChaga\u003c\/strong\u003e — also called birch conk, cinder conk, or clinker polypore (\u003cem\u003eInonotus obliquus\u003c\/em\u003e). It is stranger still: not a mushroom in the ordinary sense but a sterile conk, a black cracked mass that grows on living birch for a decade or two, looking exactly like a scorch mark somebody forgot to clean off. Break it open and the inside is rust orange. Across Siberia and northern Europe it has been chipped off, dried, and brewed as a dark tea for as long as anyone has kept records of it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrazilian and Guatemalan arabica, medium roast, with both mushrooms hot-water extracted and milled into the grind so that one scoop carries all three. The roast level was chosen to sit alongside them: lighter would set acidity against the earthiness, darker would bury both.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"Good Brew","offers":[{"title":"Ground","offer_id":43675890614339,"sku":"COF-GND-12O-MUS-BOX","price":22.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/front-eff4f710-9520-449c-a2b1-6980a69c6957.png?v=1786816663"},{"product_id":"marginalism-ethiopian-so-light-roast","title":"Marginalism - Ethiopian SO - Light Roast","description":"\u003cdiv\u003eMarginalism. Carl Menger's 1871 insight that we never value whole categories, only the next unit — which happens to be how a roaster decides when to stop. One more minute in the drum would cost more than it returns, so we stop just past first crack.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNotes of ripe pear, lemon, and fresh blueberry unfold with floral aromatics. Light body, vibrant acidity, and a clean finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrown in the highlands of Sidamo, this naturally processed Ethiopian single origin is roasted light to highlight its layered fruit character — an expressive showcase of Ethiopia's distinct terroir. Sidamo is among the oldest coffee-growing land in the world and the genetic home of arabica itself, farmed at elevation by smallholders growing indigenous heirloom varietals.\u003c\/p\u003e","brand":"Good Brew","offers":[{"title":"Whole Bean","offer_id":43675890679875,"sku":"COF-WHB-12O-ETH-BOX","price":20.0,"currency_code":"USD","in_stock":true},{"title":"Ground","offer_id":43675890712643,"sku":"COF-GND-12O-ETH-BOX","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/front-8f56df93-c647-4171-bb5d-6426cd502ef2.png?v=1786816676"},{"product_id":"roundabout-papua-so-instant","title":"Roundabout - Papua SO - Instant","description":"\u003cdiv\u003eRoundaboutness. Eugen von Böhm-Bawerk's Produktionsumweg (1889): production that takes the longer, more capital-intensive route yields more than the direct one — build the net before you fish. By that measure instant is the most roundabout coffee there is. An entire extra industrial stage exists upstream so that yours takes two scoops, hot water, and a stir.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSmooth and aromatic with a clean, rounded body and gentle acidity. Rich yet delicate — an instant that tastes of where it came from rather than of being instant.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePapua New Guinea, where coffee grows in highland garden plots held by smallholders with a few hundred trees each rather than on estates. The country's arabica descends largely from Jamaica Blue Mountain seed carried over in 1927, and the lineage still shows: mild, balanced, aromatic, and never sharp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTwenty-seven to the tube. A small 5cc scoop travels inside the canister, so the measure is right from the first cup and you are never hunting for a teaspoon. Two level scoops to a mug — one makes a thin cup, and we would rather tell you than let you find out.\u003c\/p\u003e","brand":"Good Brew","offers":[{"title":"Ground","offer_id":43678855200835,"sku":"COF-GND-54G-INT-TUB","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/custom-8eb744e7-6144-48bf-87cc-5e2dc4ae7264.png?v=1789865235"},{"product_id":"kosmos-mushroom-instant","title":"Kosmos - Mushroom - Instant","description":"\u003cdiv\u003eKosmos. F.A. Hayek's word, taken from the Greek, for an order that arises out of countless local decisions with nobody designing it — as against \u003cem\u003etaxis\u003c\/em\u003e, the order somebody made. Prices are kosmos. So are language and the common law. So is the mycelium beneath a forest floor, moving what the forest needs without a plan or a planner.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSourced From\u003c\/strong\u003e: \u003ca href=\"https:\/\/stablecoin.myshopify.com\/blogs\/our-value\/roastify-the-on-demand-provider-of-roasted-coffees-to-good-brew\" target=\"_blank\" title=\"Roastify\" rel=\"noopener\"\u003eRoastify\u003c\/a\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCocoa and toasted nut over a rounded, faintly earthy base. Full body, low acidity, and none of the bitterness mushrooms are blamed for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Two Mushrooms\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLion's Mane\u003c\/strong\u003e — also sold as pom pom, monkey head, or bearded tooth, and known to cooks as crab mushroom (\u003cem\u003eHericium erinaceus\u003c\/em\u003e). It grows on dead and dying hardwood — beech, oak, maple — and looks like nothing else in the forest. No cap, no stem, only a cascade of soft white spines tumbling from the trunk like a frozen waterfall. Japanese tradition calls it \u003cem\u003eyamabushitake\u003c\/em\u003e, after the mountain ascetics whose robes it was thought to resemble.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChaga\u003c\/strong\u003e — also called birch conk, cinder conk, or clinker polypore (\u003cem\u003eInonotus obliquus\u003c\/em\u003e). It is stranger still: not a mushroom in the ordinary sense but a sterile conk, a black cracked mass that grows on living birch for a decade or two, looking exactly like a scorch mark somebody forgot to clean off. Break it open and the inside is rust orange. Across Siberia and northern Europe it has been chipped off, dried, and brewed as a dark tea for as long as anyone has kept records of it.\u003c\/p\u003e\n\u003cp\u003eNeither is psychoactive. The name here is Hayek's, not the sixties'.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin \u0026amp; Region\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe same Papua New Guinea single origin that becomes our Roundabout, with both mushrooms added after extraction so the coffee keeps its own character. Both are certified organic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEighteen to the resealable tube, about a dollar a cup. A small 5cc scoop travels inside the canister, so the measure is right from the first cup. Two level scoops to a mug — one makes a thin cup, and we would rather tell you than let you find out.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"Good Brew","offers":[{"title":"Ground","offer_id":43678990237763,"sku":"COF-GND-54G-FMT-TUB","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/files\/custom-bb4eda44-7362-4ec7-a407-c0a204f35441.png?v=1789865304"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0635\/4737\/5683\/collections\/IMG_0750.webp?v=1766442457","url":"https:\/\/cafe.tollbooth-dpyc.com\/collections\/coffees.oembed","provider":"Good Brew","version":"1.0","type":"link"}